The very latest on our initiatives to make our travels around the world count for something
Inspired by our initiative to reduce food waste across our hotels, these easy to adopt tricks and tips will help you reduce food waste at home.
02nd April 2020
At all our hotels, we sell ME to WE chocolates. Here we explore how these chocolates are empowering women.
06th March 2020
For 100 years, our parent company, The Travel Corporation, has been perfecting the art of hospitality.
30th January 2020
From broadening the mind to creating lasting memories, we examine the long-term benefits of exploring the globe.
15th January 2020
As dining al fresco often creates lots of waste, here's how to plan an environmentally friendly picnic.
From the largest Living Wall in London to protecting South Africa's rare Cape Leopard, discover Red Carnation's most inspiring work.
Luxury travellers are increasingly concerned with conservation. We explore how the concept is evolving in South Africa.
We introduce today's environmentally conscious jet setters, who seek authenticity and sustainable experiences.