We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues.
Celebrate National Fish and Chips Day by creating your own freshly battered hake.
29th May 2020
A hotel favourite, Make Bea's rice pudding at home with family or friends.
30th April 2020
Love cheesecake? Test out your baking skills with a recipe from our founder Mrs Tollman.
08th April 2020
Re-create one of Bea Tollman's signature curries with your family at home.
07th April 2020
Discover the wonderful health benefits of Rooibos tea.
02nd April 2020
A simple and satisfying recipe for creating your own chicken burgers at home.
25th March 2020
Our founder’s recipe for the crumbliest, most buttery treat.
24th March 2020
We have recently partnered with Winnow Solutions, a cutting-edge waste management company who will help us reduce our food waste.
10th March 2020
Red Carnation Hotels' bespoke dining and curated experiences write love stories the whole year through.
14th February 2020
Across our hotels, we have curated elegant Valentine's Day dinners, each as delightful as it is delicious.
07th February 2020
Executive Chef Christo, shares his signature recipe for Cape Atlantic Fruit De Mer, one of the favourite dishes at Azure restaurant.
We look at the most interesting places for dining meat-free in Cape Town.
26th September 2019